Phone: 972-617-2941

Email:

Degrees and Certifications:

Certificate in Culinary Arts from Le Cordon Bleu BS in Technical Management from DeVry University AAS in Computer Science Programming from Hill College

Ms. Natasha Spivey

Catering Coordinator
Student Nutrition Department

I am the Catering Coordinator for the district. I hold a Certificate in Culinary Art from Le Cordon Bleu,  BS in Technical Management from DeVry University and AAS in Computer Science Programming from Hill College. I previously worked for Wolfgang Puck Catering for 2 years and worked along side Bobby Flay.

I have worked for Red Oak ISD since 2015.  I enjoy serving our district by catering various events.